Smokey Garlic Kiwi Prawns

Ingredients

• 2 T Olive oil
• 80gm butter
• 4 cloves of garlic, thinly sliced
• 1 Kg raw prawns
• 2 T Spicecraft Kiwi Rub
• 1/2 T Spicecraft Smokey Garlic Salt
• 2 T fresh lemon juice
• 3 t grated lemon rind
• 1/4 C chopped coriander
• Spicecraft Original Salt

Method

1. Heat oil & butter in a large fry pan over med-high heat. Add the garlic & cook for 1 minute, add prawns, Kiwi Rub, & Smokey Garlic Salt. Cook, stirring for 3-4 mins or until the prawns are just cooked through.
   
   
2. Add lemon juice, lemon rind & coriander & toss to combine. Finish with some Original Salt Rocks.
   
   
3. Serve with some crusty bread to mop up the juices.