Pimped Pepper

Pimped Pepper

Regular price$12.95
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Pickup available at Spicecraft HQ

Usually ready in 2 hours

Pimped Pepper
160g Shaker
Spicecraft HQ

Pickup available, usually ready in 2 hours

unit 3/20 Innovation Road
Islington
CAN
Christchurch 8042
New Zealand

+6421359118

It's like pepper, but better.

New Zealand sea salt, black, and pink peppercorns, a bit of quality garlic, some super smoked paprika, and a whole lot of passion! This is pepper with attitude, fully loaded and ready to use on everything! Use before, after, and during cooking. A true household staple!

Made from ingredients with No gluten, no nuts, no wheat, no soy, 100% Vegan -(unless you use it on your meat)...

Perfect for spicy wedges.
Pork Ribs.
Smoked chicken.
Pork belly burnt ends.
Add it to sour cream for a quick dip.
So good in a mac N' cheese.
Amazing in a Pad Thai.
It's even delicious on popcorn!
The list is endless!
Stir through a quality mayo for a great dressing
Season your roast chicken
Avocado on toast - just a light sprinkle
Season your chips

allspice, bay leaf, black pepper, brown rice flour, cardamom, cayenne, celery seed, chili mild, cloves, coriander seed, garlic, ginger, horopito, mace, mustard, nutmeg, onion, oregano, paprika smoked, sea salt, silicon dioxide (anticaking), sugar brown, thyme, white pepper.

Blended by us, in our own facility, from the highest quality local and imported ingredients.

Customer Reviews

Based on 232 reviews
98%
(228)
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(4)
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R
Ros F. (Timaru, NZ)
Love the pepper mix, shake it over most things.

Great for extra flavor with veges.

K
Kim L. (Dunedin, NZ)
Pimped Pepper Perfection

The favourite way…is every way! We use it on everything to enhance flavour, it’s simply the best. Thanks Spicecraft, you’ve nailed a winner.

R
Rodney W. (Invercargill, NZ)
It's the bomb!!!

Crackers,cream cheese, sliced tomato, pimped pepper, no bagel no bagel. Yummy!!!

S
Sharlene M. (Hamilton, NZ)
Absolute must have in my kitchen! I’ve gone from having a pantry full of spices to just Pimped Pe...

On chicken, on potatoes and ok, pretty much everything 😂

G
Gaynor B. (Christchurch, NZ)
I love the flavour of Pimped Pepper and use it frequently

I sprinkle on Steak, Mushrooms, Chicken - lifts food to another level!

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